Groceries & nuts

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    Green Raisins

    Green Raisins

    Green Raisins also are known as Green Jumbo Raisin, Kashmari (Kashmiri) Green Raisins and Green Long Raisins. As it is clear from its name the color of this raisin is green. Raisins, in general, are dried grapes.

     

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    Dried Apricot

    Dry apricot:

    dried apricots is one of the best dried fruits in Iran. Like other dried fruits, Dry apricot also contains nutrients such as dietary fiber, vitamin C, vitamin A, beta carotene, iron, potassium, and so on. 3 Dry apricot energy consumption provides about 50 calories. Long-lasting dried fruit and are available all year. Iran ranks 5th in the world to production of apricot.

     

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    Golden Raisins

    Golden Raisins

    Golden Raisins are grown in the sunny vineyards of Bonab, they are made using sulfur fumigation process and shade dried so they are golden amber in color with a naturally sweet and fruity flavor. This popular kind is produced from grapes with special natural characteristics and particular sugar level. These characteristics are merely available in grapes grown in Bonab area and this city is the only and best producer of this kind of raisins in Iran.

     

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    Sultanas

    Soltani raisins

    The product in process is from seedless grapes of the Vitis vinifera variety. Sultana raisins are Light to dark brown in color. They are dried in special drying plants and Due to their very high sugar content, sultanas are very sweet and similar in flavor to honey.

     

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    Pushal Saffron (Mancha)

    Pushal (Mancha)

    Pushal saffron is the stigma part of the plant attached to a 1-3 mm style end. Iran ranks 1st in the world in the production of saffron. According to ISO 3632 system, this type falls into grade II category that has a color reading of up to 250. Although Pushal does not have Sargol`s pure texture and premium quality, but some consumers prefer to purchase Iranian Pushal to be assured of saffron validity and authenticity.

     

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    Round Pistachio

    ROUND (FANDOGHI):

    This cultivar is the most widely available pistachio variety and grows in most pistachio growing areas of Iran. FANDOGHI is of round type and has the lowest shape index among the four cultivars.

    It comes in the following sizes 28/30, 30/32 and 32/34 nuts per ounce. Size 26/28 is also available in small quantities.

     

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    Almond

    Almond:

    The almond is a species of tree native to Iran. Almond is one of the popular dried fruits due to its taste. It can be used as a healthy snack. The Iranian almonds is technically the seed of the fruit of the almond tree which is oval in shape, and buttery in taste.

    As is one of the most popular nuts, almond is not only well known in modern times but throughout history.There are three forms of the almond plant, one producing sweet almonds, and the others producing bitter and Mamra almonds respectively.

     

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    Green Cumin

    green Cumin:

    Cumin Seed is actually the small dried fruit of an annual plant in the parsley family. An aromatic spice with a distinctive bitter flavor and strong, warm aroma due to its abundant oil content. A typical cumin seed has a striped pattern of nine ridges and oil canals. It is brownish in colour and oblong shaped, tapering at each extremity with tiny stalks attached.

     

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    Negin Saffron

    Negin

    Although Persian Sargol is considered as the premium saffron, there is another variation of Sargol Saffron. Iran ranks 1st in the world in the production of saffron, If three stigma threads are attached together and form a cluster, this type of saffron is called Negin. Since production of Negin saffron is an extremely delicate and precise manual skill, it is the most expensive type of saffron and very limited to offer. The ISO reading of Negin is usually more than 270.

     

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    Organic Raisins

    Organic raisins

    These raisins don’t contain sulfate (preservative). And that’s great because it means you won’t consume any unnecessary additives. So nothing but these delicious raisins.

     

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    Akbari Pistachio

    AKBARI:

    This type is the highest economic value. Its fruits are large and almond shaped. It can be harvested in late September. This is a newer variety with good yield and with long, large nuts.

     

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    Mazafati Dates

    Mazafati

    Iran ranks 2nd in the world in the production of dates. Mazafati (Ruttab) is one of the best products that are produced in warm and dry regions of Iran. This type of date is indigenous to BAM in KERMAN-Iran.

    Variety and high quality, as well as the reasonable price of Iran, has caused various kinds of raw materials produced in Iran to be popular in the world and to increase the export value of this high-quality date palm.

    In Iran, more than 100 different types of this product are produced, some of which are very popular and in many Asian and European countries, there are many fans and buyers.

     

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