Groceries & nuts

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    Sargol Saffron (Red)

    Sargol (All Red)

    This grade consists of ONLY dark red stigma tips and has the highest quality compared to the other types. Iran ranks 1st in the world in the production of saffron. Sargol saffron is the pure saffron with no broken stand and has the ISO reading of 260-270. Due to accumulation of saffron`s active components in stimas, Persian Sargol has a very strong arom and rich coloring capacity.

     

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    Puffy Barberry

    Puffy Barberry

    This type of Barberry which is also known as Barberry Pofaki is most popular for its color and form. Since it is dried on the tree it gets Puffy. The Moisture level of Barberry Puffy is between 12-14%.

     

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    Pistachio (No shell)

    Pistachio (No shell):

    You can order any kind of our pistachio product without shell with different packing.

     

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    Dried Fig

    Dried fig:

    The soil and climate in city of Estahban near Shiraz center of Fars province are ideal for growing the best figs in the world. Figs orchards in Estahban cultivated by dry farming and their fruits are naturally sun dried. Most of activity in the orchards of figs begins in May as the fruit appears on the tree and culminates in October when the first picking of dried figs started.we have 5 different types of dried figs.

     

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    Jujube

    Jujube:

    Jujube fruit, also known as red or ANNAB in Iran, is native to Southern Asia but has become popular around the world.

    These small round fruits with a seed-containing pit grow on large flowering shrubs or trees (Ziziphus jujuba). When ripe, they’re dark red or purple and may appear slightly wrinkled.

     

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    Walnut

    Walnut:

    Iran ranks 3rd in the world in the production of walnut. Walnuts are a wrinkly, globe-like nut that is the fruit of the walnut tree. They grow in a hard shell, which when opened reveals the walnut. This is then split in two and hence you will be familiar with seeing them as flat segments. Walnuts are usually eaten raw or roasted.

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